Science

Mushroom Markets

Researchers at Rice Unievrsity have observed networks of fungi demostrate economic market principles of Walrusian equilibrium when they negotiate the exchange of carbon & nutrients with host organisms. Manipulating these interactions may allow the organisms to sequester even more carbon, on top of the 5 billion tonnes of carbon they already secure per year.

Faces In Things

Researchers at the University of Sydney found that when the brain sees faces in objects, known as face pareidolia, the same areas of the brain's face detection network are used as when seeing people's faces. They also found a bias link between the emotion the brain perceives in a face and evaluation of emotion in subsequent faces.

Podcast of the Week: NPR Shortwave on Vegetables Not Being Real!

Vegetables aren't real! At least in a botanic sense. In this informative and mind blowing NPR Shortwave episode, I learned that vegetables are just a culinary designation and not a scientific classification. Brocolli, cauliflower, kale - all the same plant. Listen on later in the episode where we are told that strawberries aren't even berries!

Cholera Rice Vaccine

Scientists at the University of Tokyo have developed a vaccine for Cholera that is delivered using genetically modified rice, which has successfully completed phase 1 human trials. The edible Cholerea vaccine hides in the membranes of fat in protein droplets within the rice cells, protecting it from the digestive system.

Facemask COVID Detector

Researchers at MIT and Harvard have developed a COVID-19 detection system that is integrated into a facemask which tests the wearer's breath for COVID-19 in ninety minutes. The wFDCF technology uses freeze dried test moelcules that are activated when water is released into the testing unit via  release button. The system combines the high accuracy of a PCR test with the speed and low cost of an antigen test.

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